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Mano


This 4000 square foot all day café and restaurant is beckoning you to come in for a delicious rendezvous. The menu changes throughout the day starting with freshly made Danish pastries and stone baked...

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Alfie’s The Reserve

Quintessentially British restaurant Alfie’s at Alfred Dunhill has quietly opened The Reserve – Whisky & Wine Bar, a luxuriously discreet bar and lounge serving up British produce, fine wines,...

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Chachawan


Chachawan is Hong Kong’s hippest Thai restaurant and home to the city’s most fiery, chili-spiked cooking. Hailing from the North-Eastern Isaan region of Thailand, the menu focuses on charcoal-grilled...

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Chôm Chôm

Say hello to this super chic Vietnamese eatery that’s shimmied onto the SoHo scene. Dishes here are small but perfectly formed and the no reservations policy means go early or be prepared for a wait....

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The Genie Concept


The Genie Concept, started by the gorgeous Cara G. and Melanie, has been revolutionizing lives all around town with their delicious vitamin packed juices. The Genie duo has recently introduced 100% raw...

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Fatty Crab Hong Kong


New York’s favourite modern Southeast Asian resto has opened its doors in HK and is turning up the heat on the dining scene with its bold flavours, sexy, urban interiors and handcrafted cocktails....

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Mr. Bing

Beijing’s mouthwateringly delicious street snack: “the Jianbing,” has landed at Mr. Bing in Central. Served hot and fresh off the griddle there are four savory options to tickle your palate, the...

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Duddell’s

Welcome to Hong Kong’s palace of gorgeous, boasting a salon, library, dining room, and a 2,000 square foot outdoor garden terrace. Executive Chef Siu Hin Chi has created some mouthwatering delicacies...

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Pierre Hermé Paris

Pierre Herme’s legendary macaroons have landed in Hong Kong and are ready to take your breath away.  The diverse range of macarons and bonbons in awe-inspiringly delicious flavours include Arabesque,...

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Mayta

This Peruvian hotspot is serving some of HK’s most delicious South American dishes. Indulge in a Passion Fruit Pisco Sour and feast on Peruvian stalwart, Sea Bass Ceviche Clásico, and the out and out...

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